Many population studies have linked a high-salt diet to high rates of hypertension and shown that in societies where they consume little salt, their blood pressure typically does not rise with age.
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Ashown that in societies where they consume little salt, their
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Bshown that in societies that have consumed little salt, their
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Cshown that in societies where little salt is consumed,
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Dthey showed that in societies where little salt is consumed,
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Ethey showed that in societies where they consume little salt, their
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