GMAT
Heirloom tomatoes, grown from seeds saved from the previous year, only look less appetizing than their round and red supermarket cousins; they are often green and striped, or have plenty of bumps and bruises, but they are more flavorful.
Heirloom tomatoes, grown from seeds saved from the previous year, only look less appetizing than their round and red supermarket cousins, often green and striped, or they have plenty of bumps and bruises, although they are more flavorful.
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