Although people in France consume fatty foods at a rate comparable to the United States, their death rates from heart disease are far lower in France.
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Apeople in France consume fatty foods at a rate comparable to the United States, their
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Bpeople in France and the United States consume fatty foods at about the same rate, the
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Cfatty foods are consumed by people in France at a comparable rate to the United States's, their
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Dthe rate of fatty foods consumed in France and the United States is about the same, the
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Ethe rate of people consuming fatty foods is about the same in France and the United States, the
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